Learn how to make Chive Blossom Vinegar and see how easy it truly is to create this beautiful and flavorful vinegar that’s delicious on potatoes, salad and so much more! The first year we had chive blossoms on…
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Easter eggs with Cool Whip
Over the years, we’ve tried dying Easter eggs in lots of different ways. We’ve used dye from a kit, we’ve created our own natural dye and we’ve even dyed eggs in bags. But one of my kids’ favorite ways to…
Prosciutto & Brie Crostini Toasts
Make these delicious Prosciutto & Brie Crostini Toasts for your holidays! Simple and easy, they cook up in no time! We are down to the last few minutes before the holidays and I’m scrambling to get it all done…
Tortellini Alfredo with crispy pancetta and homemade Alfredo Sauce
Creamy Tortellini Alfredo has always been one of my favorite dishes. Ever since I was young, cheesy tortellini with a delicious and creamy Homemade Alfredo sauce was my comfort food in a bowl. Kevin also loves a good Alfredo…
Sausage and Kale Pasta
I’ve been feeling caught between the seasons lately. With summer ending and fall headed this way, I’ve been swamped with work, back-to-school and prepping the garden for fall. While we still have a ton of tomatoes coming in (I really…
Peach Moscow Mule
Peach season happens at the end of the summer here and as my kids go back to school next week, we are surely kissing summer goodbye…even if Mother Nature doesn’t agree yet. But during these few short weeks, I love…