As much as it may look like we have a magical farm life where we eat fresh food from the garden, and the kids play outside all the time and work of craft projects, the truth is we are a…
Roasted Beet Toast
Beets are one of my favorite fall and early winter vegetables. I love to eat them plain, topped with goat cheese, pickled and in every seasonal salad. But in this recipe, I wanted to introduce you to a new way…
