Halloween Candy Corn Rice Krispie Treats
The Halloween Candy Corn Rice Krispie Treats are the perfect way to celebrate spooky season! Make them for your family or a party! Every one will love them.
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Equipment
- Round cake pan
Ingredients
Yellow ring
- 6 cups Rice Krispie Treats cereal
- 1 10 oz. bag large marshmallows Or 4.5 cups of mini marshmallows
- 3 Tbsp. butter, salted
- Yellow food coloring - However much you want to get the desired color.
Orange ring
- 4 cups Rice Krispie Treats cereal
- 4 cups marshmallows
- 1 1/2 Tbsp. butter, salted
- Orange food coloring - However much you want to get the desired color. You might have to mix yellow and red to get orange like I do in the video.
White center
- 2 cups Rice Krispie Treats cereal
- 2 cups marshmallows
- 1 Tbsp. butter, salted
Additional
- A bit of olive oil to wipe down the pan.
Instructions
- Wipe down the pan with just a bit of olive oil.
- Melt the marshmallows and butter for the yellow ring in the microwave in a microwave safe dish in 30 second increments. Total time of melting will vary based on the microwave but do not go over 2 minutes or you will burn the marshmallows.
- Combine the first bowl of marshmallow with the yellow food coloring and Rice Krispies and mix.
- Wet your hands and form the yellow ring for the Halloween Candy Corn Rice Krispie Treats in the round pan.
- Melt the marshmallows and butter for the orange ring in the microwave in a microwave safe dish in 30 second increments. You will need about 1:30 seconds for this.
- Combine the second bowl of marshmallow with the orange food coloring and Rice Krispies and mix.
- Wet your hands and form the orange ring for the Halloween Candy Corn Rice Krispie Treats in the round pan.
- Melt the marshmallows and butter for the white center in the microwave in a microwave safe dish in 30 second increments. This will take about 1 minute.
- Combine the third bowl of marshmallow with the Rice Krispies and mix.
- Wet your hands and push the Rice Krispies into the hole in the center of the pan.
- Let cool for about 1 hour and then serve!