Heat a pot of water with a little salt to a boil. Add the fettuccini and cook to package directions.
Add all the ingredients for the pesto to a food processor and blend until smooth.
Clean the food processor and then add in the ricotta and honey. Whip until smooth.
Mix the fettuccine and pesto together.
Smear the ricotta on a plate and then pile the fettuccine next to it.
Top with additional salt, pepper and a few red pepper flakes. Enjoy!