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Gingerbread Cheesecake Dip

This sweet, creamy and delicious Gingerbread Cheesecake Dip will be a hit for any holiday get-together! Save the recipe today so you can make it year after year!
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Course: Dessert
Cuisine: American
Keyword: Gingerbread cheesecake dip, gingerbread cheesecake dip recipe, gingerbread dip, gingerbread dip recipe
Prep Time: 10 minutes
Cook Time: 10 minutes
Servings: 8 people
Author: Rachel

Equipment

  • Hand mixer

Ingredients

  • 12 oz cream cheese
  • 1 cup heavy cream
  • 1/3 cup Truvia Sweet Complete Confectioners Sweetener
  • 2/3 cup Truvia SweetComplete Brown Sweetener
  • 1 1/2-2 Tbsp. molasses
  • 2 tsp. cinnamon
  • 1/4 tsp. ginger
  • 2 pinches nutmeg
  • Optional: Sprinkles
  • Dipping options: Apples, pears, cookies or graham crackers

Instructions

  • Whip the heavy whipping cream for about 5 minutes until there’s stiff peaks. Refrigerate until needed.
  • Combine the cream cheese, Truvia Sweeteners, cinnamon, ginger, nutmeg and molasses. Mix with a hand mixer until well combined.
  • Add in the whipped heavy cream little by little and continue to mix.
  • Refrigerate for 10 minutes.
  • Serve with your favorite dipping options!